Garlic-Chile Marinated Olives

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Simply pour warm aromatic oil over a selection of olives to infuse them with loads of flavor fast. These olives are a wonderful easy party appetizer–add any leftovers to salads or simply snack on them.

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine oil, garlic, lemon zest and crushed red pepper in a small saucepan over medium-low heat. Cook, stirring occasionally, until the garlic begins to sizzle, 3 to 5 minutes.

  • Place olives in a serving bowl. Pour the warm oil over them.

 

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