Apple-Tomato Dipping Sauce

Must Try

Fried Asparagus & Squash Blossoms

Fritto misto, mixed fried foods, is a typical Italian nibble. Be sure to salt the asparagus and blossoms as soon as they're out of...

Egyptian Tossed Salad

This crisp blend of vegetables is offered as a topping or side at Zooba, the Egyptian street food restaurant in New York City. We...

Slow-Cooker Mediterranean Stew

This Mediterranean stew is a healthy dinner chock-full of vegetables and hearty chickpeas. A drizzle of olive oil to finish carries the flavors of...

Strawberry-Rhubarb Jam

Tart rhubarb and sweet strawberries shine together in this easy strawberry-rhubarb jam. There's no canning involved and with fresh in-season strawberries, added sugar stays...

Apple adds natural sweetness to this homemade sauce so you can cut down on the amount of added sugar for a delicious dip you can feel good about eating and serving to your kids. Try it on burgers and as a dip for oven-baked fries.

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a large saucepan over medium heat. Add shallot and cook, stirring, until starting to brown, about 2 minutes. Add tomato paste, garlic, salt, pepper and cloves; cook, stirring, for 30 seconds. Add apples, tomatoes, vinegar and sugar. Bring to a boil over high heat, then reduce heat to a simmer. Cook, stirring occasionally, until thickened, about 30 minutes. Let cool for 20 minutes, then puree in a food processor until smooth.

 

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Latest Recipes

Baked Parsnip Chips

These parsnip chips have only 4 ingredients and couldn't be easier to make. They're best when the parsnips are sliced thinly and evenly, so...

Fried Asparagus & Squash Blossoms

Fritto misto, mixed fried foods, is a typical Italian nibble. Be sure to salt the asparagus and blossoms as soon as they're out of...

Egyptian Tossed Salad

This crisp blend of vegetables is offered as a topping or side at Zooba, the Egyptian street food restaurant in New York City. We...

Slow-Cooker Mediterranean Stew

This Mediterranean stew is a healthy dinner chock-full of vegetables and hearty chickpeas. A drizzle of olive oil to finish carries the flavors of...

Strawberry-Rhubarb Jam

Tart rhubarb and sweet strawberries shine together in this easy strawberry-rhubarb jam. There's no canning involved and with fresh in-season strawberries, added sugar stays...

More Recipes Like This